This Father’s Day, why not treat your Dad to a special four course meal
at the Tudor Lodge Restaurant for only £14.95 per person.

 

Fathers Day Menu

 

 

Starters


Cream of Vegetable Soup
Brie and Bacon Salad
Salmon and Dill Fishcakes served with Lemon Pepper Mayonnaise

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Main course


Roasted Prime Welsh Beef coated in English Mustard served with Yorkshire pudding and gravy
Slow roasted Duck Leg
Sea Bass with sweet chilli salsa
Mushroom and wholegrain mustard risotto

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Dessert


Bread and Butter Pudding
Ice Cream
Apple Crumble

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The restaurant opening times
Winter hours: September to December
Friday and Saturday 6pm until late
Sunday 12pm until 4pm.

Summer hours: Easter to July
Friday and Saturday 6pm until late
Sunday 12pm until 4pm.
July to September we are open 7 nights a week 6pm until late
We are also open every bank holiday from 6pm to late

Please note that the restaurant will open for bookings of 10 or more people during winter hours

  

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The Tudor Lodge Restaurant is part of the PRP GROUP

Copyright © 2005 PRP Training Ltd

Click here to go to www.prp-training.co.uk Click here to go to www.tudorlodgerestaurant.co.uk Click here to go to www.tudorlodgeacademy.co.uk