Celebrate Fathers Day on Sunday 17 June by treating your dad to a lazy food-filled day.

Sample the extraordinary taste of fresh fish dishes or cook one up yourself at the Tudor Lodge Restaurant cookery course during Pembrokeshire Fish Week
June 21st to 29th 2008

Give your children a chance to realise their potential this summer at the Tudor Lodge Summer School. There will be lots of different courses to try from which we are sure they will find one right for them

The Narberth food festival is coming and Tudor Lodge is proud to be associated with their 10th anniversary
celebrations. Festivities are on Sat-Sun 27th and 28th of September.

The Tudor Lodge Academy will be running a variety of ‘hands on’ cookery courses designed for everyone, whether you want to learn some new skills for entertaining your friends and family or whether to build your confidence in the kitchen.

Courses can be tailored to meet your needs

Tuition is professionally delivered by our chef team, to groups of up to ten people. Group bookings will be very welcome.

A sample of what we have to offer is:

A day with dough: delicious breads from Europe
Puds to impress: including parfaits, sorbets and ice creams
Easy and delicious ways with fresh fish
Classic desserts and pastry
Fresh fish preparation: from ocean to table

(Some three-day courses will include trips to local suppliers or guest demonstrators).

Click here for more information

To find out more about The Tudor Lodge Academy, or the cookery course programme contact
Tracy Owen on 01646 623780

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The Tudor Lodge Restaurant is part of the PRP GROUP

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